Our socials are where the flavour keeps flowing long after the plates are cleared, and where we get to share the fun, personality and creativity that make Babul’s what it is.

TikTok is where we let the team take centre stage. Expect skits, behind-the-scenes moments and the occasional bit of tea-spilling. It’s playful, unfiltered and full of the Babul’s energy you know and love.

Instagram is all about the visuals. Think mouthwatering previews of our dishes, cocktails and mocktails, served with a side of style. It’s the best place to see what’s fresh out of the kitchen (and onto your feed).

Facebook is home to our latest news. From community partnerships to events and announcements, it’s where you’ll always find the most up-to-date Babul’s info.

We’re supported by our friends at Sozo, our marketing agency, who guide the strategy behind the content and make sure we’re reaching the people who matter most, our guests.

Every like, share, tag and comment helps us grow and keep the Babul’s spirit alive online. If you’re not already following, join us at @babulsofficial.